CAUTIONCDBC, CDBCFCDBCP, CDBCFPS/N CDBC020213 & upSINGLE CD, SINGLE CDFOPERATING & SERVICE MANUALBUNN-O-MATIC CORPORATIONPOST OFFICE BOX 3227S
Page 10PULSE BREW SETUP PROCEDURE (CDBC & SINGLE CD)The pulse brew parameters (initial fill time, off times, and remaining on times) are entered u
Page 11TROUBLESHOOTINGA troubleshooting guide is provided to suggest probable causes and remedies for the most likely problemsencountered. If the pro
Page 12Will not fill or refillPROBABLE CAUSE REMEDYPROBLEM1. Power off to brewer2. Water shut off3. Display flashing4. ON/OFF Switch5. Lime build up o
Page 13TROUBLESHOOTING (cont.)Fill or refill does not shut "OFF"(ON/OFF Switch "ON")Fill or refill does not shut "OFF"(O
Page 14TROUBLESHOOTING (cont.)PROBLEM PROBABLE CAUSEREMEDYHEATING CIRCUIT1. Display flashing2. Water not touching tempera-ture probe3. Dry Plug In Pro
Page 15TROUBLESHOOTING (cont.)PROBLEM PROBABLE CAUSE REMEDYWater does not heat to propertemperature (cont.)IMPORTANT: Make sure no tem-perature tests
Page 16TROUBLESHOOTING (cont.)PROBLEM PROBABLE CAUSE REMEDYSpitting or excessive steaming(cont.)Brewer is making unusual noises2. Temperature Probe3.
Page 17TROUBLESHOOTING (cont.)PROBLEM PROBABLE CAUSE REMEDYBREWING CIRCUITBrew cycle will not start 1. Display flashing2. No water3. No power or incor
Page 18TROUBLESHOOTING (cont.)PROBLEM PROBABLE CAUSE REMEDYBREWING CIRCUIT (cont.)If the switch panel is operatingproperly, proceed as follows. At-tac
Page 19TROUBLESHOOTING (cont.)PROBLEM PROBABLE CAUSE REMEDYBREWING CIRCUIT (cont.)Dripping from spray headWeak beverage1. Lime build up2. Dispense val
Page 2INTRODUCTIONThis equipment will automatically brew a half-gallon batch of coffee into an awaiting decanter at the press ofa button. A hot water
Page 20TROUBLESHOOTING (cont.)PROBLEM PROBABLE CAUSE REMEDYBREWING CIRCUIT (cont.)Dry coffee grounds remain in thefunnelLow beverage serving tempera-t
Page 21The bank of temperature indicators indicates that a fault exists. Count the number of flashes between pauses anduse this chart as a guide to in
Page 22SERVICEThis section provides procedures for testing andreplacing various major components used in thisbrewer should service become necessary.
Page 23SERVICE (cont.)CONTROL BOARDLocation: The Control Board is located inside the top coverbehind the front end cap.Test Procedures:The test proced
Page 24SERVICE (cont.)SWITCH PANELLocation: The Switch Panel is located in the front of thehood.Test Procedures:The test procedures for the switch pan
Page 25SERVICE (cont.)DISPENSE VALVELocation: The dispense valve is located inside the top coverbehind the front end cap.Test Procedures:1. Disconnect
Page 26LIMIT THERMOSTATLocation:The limit thermostat is located inside the frontaccess panel on the front side of the tank.Test Procedures:1. Disconne
Page 27Location:The tank heater is located inside the tank andsecured to the tank bottom.Test Procedures:1. Disconnect the brewer from the power suppl
Page 28P1856SERVICE (cont.)TANK HEATER (Cont.)18. Install tank lid and secure in place with eight #8-32nuts.19. Connect the two white wires of the tan
Page 29SERVICE (cont.)REFILL VALVELocation:The refill valve is located inside the trunk on thelower center part of the component bracket.Test Procedur
Page 3USER NOTICESCarefully read and follow all notices in this manual and on the equipment. All labels on the equipment shouldbe kept in good condit
Page 30SERVICE (cont.)WARMER ELEMENT(S)Location:The warmer element(s) is located under the warmerplate.Test Procedures:1. Disconnect the brewer from
Page 31P1, P2, &P3 AREPINS OF APOLARIZEDTHREE-PINCONNECTOR.SOLSCHEMATIC WIRING DIAGRAM CDBC - 15, 20 & 3529077.0000C 04/03 ©1998 BUNN-O-M
Page 32P1, P2, &P3 AREPINS OF APOLARIZEDTHREE-PINCONNECTOR.SOLSCHEMATIC WIRING DIAGRAM CDBCP/CDBCPF - 15, 20 & 35W/Flashing Lamp (Freshness)29
Page 33SOLSCHEMATIC WIRING DIAGRAMSINGLE CD - 15, 20 & 3529077.0003C 04/03 ©2003 BUNN-O-MATIC CORPORATIONP2P1 P1 TANK HEATERL1GRNRED-14 (MODE
Page 34P1, P2, &P3 AREPINS OF APOLARIZEDTHREE-PINCONNECTOR.SOLSCHEMATIC WIRING DIAGRAMCDBCP DB/CDBCFP DB29077.0001C 02/04 ©1998 BUNN-O-MATIC
Page 3535582 021604P1, P2, &P3 AREPINS OF APOLARIZEDTHREE-PINCONNECTOR.SOLSCHEMATIC WIRING DIAGRAMCDBCP DB/CDBCFP DB29077.0004B 02/04 ©2003
Page 4ELECTRICAL REQUIREMENTSCAUTION - The brewer must be disconnected from the power source until specified in Initial Set-Up.Model 15 has an attache
Page 5OPERATING CONTROLSON/OFF SWITCHPressing the "ON/OFF" switch (indicator glowing) suppliespower to the brew station warmer, enables the
Page 6INITIAL SET-UP1. Insert an empty funnel into the funnel rails.2. Place an empty decanter under the funnel.3. Connect the brewer to the power sou
Page 7POUR-OVER FEATUREModels CDBCP & CDBCFPIf the brewer is equipped with a pour-over feature, follow the instructions below.1. Remove the thumbs
Page 8CDBC, SINGLE CD ADJUSTMENTS & OPTIONAL SETTINGSHIDDENSWITCHSetting Brew TemperatureThe brewer is factory set to brew at 200°F (93˚C). To cha
Page 9BREW VOLUME SET-UP: Use the following steps when the setting is unknown or a different circuit board is beinginstalled.1. Place an empty funnel
Komentarze do niniejszej Instrukcji