OPERATING & SERVICE MANUALBUNN-O-MATIC CORPORATION OF CANADA280 INDUSTRIAL PARKWAY SOUTH,AURORA, ONTARIO, L4G 3T9PHONE: (905) 841-2866 FAX: (905
Page 10FIG. 6 LIMIT THERMOSTAT TERMINALSSERVICE (cont.)LIMIT THERMOSTATLocation: The limit thermostat is located inside the hood on the right side of
Page 11SERVICE (cont.)If continuity is present as described, reconnect the wires, the tank heater is operating properly.If continuity is not present a
Page 12L1BLKTANK HEATERWHILOWER WARMER "KEEP WARM" HEATERWHIBLKSCHEMATIC WIRING DIAGRAMVPR, VPR TC & VPR APSGREENNWHIWHIBLK33769.0000C
Page 2INTRODUCTIONThis equipment will brew a half-gallon batch of coffee into an awaiting dispenser. It is only for indoor use on a sturdy counter o
Page 3USER NOTICESCarefully read and follow all notices in this manual and on the equipment. All labels on the equipment should be kept in good condi
Page 4ELECTRICAL REQUIREMENTSCAUTION - The brewer must be disconnected from the power source until specified in Initial Set-Up.The brewer has an attach
Page 5TROUBLESHOOTINGA troubleshooting guide is provided to suggest probable causes and remedies for the most likely problems encountered. If the pro
Page 6TROUBLESHOOTING (cont.)PROBLEMDripping from sprayheadBeverage overflows dispenserWeak beveragePROBABLE CAUSEREMEDY1. Lime Build-upCAUTION - Tank
Page 7TROUBLESHOOTING (cont.)PROBLEMDry coffee grounds remain in the funnelBrewer is making unusal noisesPROBABLE CAUSEREMEDY1. Funnel Loading1. Tank
Page 8FIG. 3 CONTROL THERMOSTAT CONTROL THERMOSTATSERVICE This section provides procedures for testing and replacing various major components used in
Page 9Location: The control thermostat is located inside the hood on the left end of the mounting bracket.Test Procedures:1. Disconnect the brewer
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